I think I found my favorite Shanghai brunch place. Azul Tapas lounge is "Peruvian Modern Cuisine" with a fantastic 130rmb brunch that gets you a drink, coffee/tea, two dishes, and scones/bread. 160rmb if you want 3 dishes.
I had a bloody mary (pretty good), gazpacho with crab meat, and Latin steak and eggs. Scone also yummy and warm and comes with regular or honey butter and jam. I loved my gazpacho and was ok with the steak and eggs (simply because I happen to like everything rare and this wasn't, taste was good). However, I had terrible food envy of my lovely brunchmates who had a Spanish bruschetta, gourmet omelette with goat cheese, asparagus and other veggies (this was delicious, I am getting that next time), and blue berry pancakes. Benedict looked good too.
Also the drinks, though there were many bloodies to go around, the fruit shakes looked fantastic too. Cute neighborhood in French Concession right by Sashas.
http://www.azulviva.com/
Reservations at azul@azulviva.com or 6433-1172
http://www.smartshanghai.com/venue/357/Azul_Tapas_Lounge_/_Viva_New_World_Cuisine_shanghai
18 Dongping Road (by Hengshan Road), Xuhui District, Shanghai
上海市徐汇区东平路18号
Showing posts with label tapas. Show all posts
Showing posts with label tapas. Show all posts
Saturday, June 12, 2010
Monday, July 23, 2007
Biblioteca
Wednesday, July 11, 2007
Dinner
Biblioteca was a great find in Barcelona--upscale yet cozy with amazing food. A short walk off of La Rambla, the restaurant is very simply decorated with all sorts of culinary literature on white walls and low light. It is a bit cavernous and loud, especially for larger tables, but still comfortable.
They brought us a small watermelon gazpacho to start, really interesting and refreshing. I had a grilled vegetable appetizer and an excellent classic steak tartare. Lowell's tomato soup with fried olives and venison pastry with potato puree were both good, though I think Charles' slow-cooked lamb shank was my favorite. Meat just fell off the bone and melted in your mouth. Good buffalo mozzarella salad too.
*Biblioteca is open Tuesday-Saturday
*A review
C/Junta de Comerç 28, Barcelona, Spain
93-412-62-21
Dinner
Biblioteca was a great find in Barcelona--upscale yet cozy with amazing food. A short walk off of La Rambla, the restaurant is very simply decorated with all sorts of culinary literature on white walls and low light. It is a bit cavernous and loud, especially for larger tables, but still comfortable.
They brought us a small watermelon gazpacho to start, really interesting and refreshing. I had a grilled vegetable appetizer and an excellent classic steak tartare. Lowell's tomato soup with fried olives and venison pastry with potato puree were both good, though I think Charles' slow-cooked lamb shank was my favorite. Meat just fell off the bone and melted in your mouth. Good buffalo mozzarella salad too.
*Biblioteca is open Tuesday-Saturday
*A review
C/Junta de Comerç 28, Barcelona, Spain
93-412-62-21
Wednesday, July 18, 2007
Bodega Santa Cruz
Saturday, June 30, 2007
Pre-dinner with Lowell
Bodega Santa Cruz is a minute walk from Plaza del Truinfo where
the Sevilla Catedral and Alcazar are located. There are a handful of small bar tables on their porch and an old wooden bar the length of the inside where several bartenders/waiters serve drinks and run tapas from the kitchen window behind them. I also love that they keep your tab with a list in chalk on the bar in front of you.
We started with little sandwiches, a chorizo and an anchovy y queso. When we went to the bar, we met a friendly couple from Valencia who recommended a tortilla de camaron and a flamenquito (sp?) which were both excellent. We also ordered drinks per their recs and loved the tinto del verano, which was something like cold red wine with lemon squirt. Good summer drink (and later discovered unique to southern Spain).
Fun for a few tapas and drinks (we had a light dinner after this), and pretty cheap with the tapas roughly €2 and beers a little less.
Calle Mateos Gago, Sevilla, Spain
954-21-32-46
Pre-dinner with Lowell
Bodega Santa Cruz is a minute walk from Plaza del Truinfo where
We started with little sandwiches, a chorizo and an anchovy y queso. When we went to the bar, we met a friendly couple from Valencia who recommended a tortilla de camaron and a flamenquito (sp?) which were both excellent. We also ordered drinks per their recs and loved the tinto del verano, which was something like cold red wine with lemon squirt. Good summer drink (and later discovered unique to southern Spain).
Fun for a few tapas and drinks (we had a light dinner after this), and pretty cheap with the tapas roughly €2 and beers a little less.
Calle Mateos Gago, Sevilla, Spain
954-21-32-46
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