Lovely little Nepalese restaurant in SoHo run by Bim, a Nepaliese guy who also owns the bar across the street.
Nepalese food is closest to Indian food with spices and curries, but also the fire of folks across the mountains in Sichuan. We had some pretty firy dishes, starting with the bread that comes out which I didn't realize had fresh diced jalapenos. Naan is super. The chicken (#25) was amazing, softest juiciest chicken I can think of ever eating. I liked the okra. We did order one prawns dish from their list of "spicy dishes" which came out a fluorescent orange hue.
G/F. 14 Staunton Street, SoHo, Central, Hong Kong