Tuesday, June 22, 2010

Fuchun 富春

A totally local Shanghai food place that my local friend brought me to in Jing'an. I don't think I can find it again but it was delicious and cheap and packed at 7 PM on a Tuesday (he said it always is, and people drive in from afar on weekends).

We had fried spring rolls, a tonkatsu (fried breaded pork), spicy cold noodles, and several kinds of xiaolongbao, which were awesome. Plain, crab, or shrimp, the juices were amazing and the rest delicious as well. First time trying to eat these without a spoon -- the foreigner friendly places where I have always had xiaolongbao has spoons to catch the juices. I had to gracefully hold the squishy dumpling, chew a small hole in the side, then suck out the juices without spilling all over me (took a few tries). But worth it.

I need to practice a little more Mandarin before I try on my own.

Short walk from Jiangsu Station (Line 2), come out Exit #2, walk left for two blocks

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